Lunch Menu

October 2017

  • Oct
    2

    Monday Lunch 86

    Grace Church School - Cafe - Cafe
    White Bean and Rosemary
    Manicotti
    Rotini
    Pesto Tortellini with Bolognese
    Roasted Edamame Risotto
    Homemade Rosemary Focaccia
    Caesar Salad
    Local Apples
  • Monday's Lunch at 46

    "Meatless Monday"
    Lentil Soup
    Cheese Manicotti w/Marinara Sauce
    Jumbo Stuffed Shells
    Butternut Squash Ravioli
    Oven Roasted Broccoli & Cauliflower Florettes
    Rosemary & Tomato Focaccia Bread
    Oven Roasted Vegetable Platter
    Three Bean Salad
    Red Quinoa Salad
    Sliced Orange Wedges
  • Oct
    3

    Tuesday Lunch 86

    Vegetable Soup
    Italian Wings
    Asian Wings
    Hot Wings
    Steamed Rice
    Asian Glazed Tofu
    Cole Slaw
    Peaches
  • Tuesday's Lunch at 46

    French Onion Soup
    Jamaican Jerk Airline Cicken Breast
    Sweet Plaintains
    Yuca w/Sauteed Sweet Red Opnions
    Jamaican Style Veggie Patty
    Greek Salad
    Tomato, Basil & Goat Cheese Salad
  • Oct
    4

    Wednesday Lunch 86

    Chicken Gyros
    Beef and Lamb Gyros
    Falafel Pie
    Warm Pita
    Stewed Eggplant
    Greek Salad
    Oatmeal Cookies
  • Wednesday's Lunch at 46

    Chicken Noodle Soup
    Texas Beef Chili
    Vegetable Medley
    Steamed Brown Rice Pilaf
    Tofu & Vegetable Blend
    Green Bean,Corn,Basil & Black Olive Salad
    Mix Greens
    Greek Yougurt w/Homemade Granola
  • Oct
    5

    Thursday Lunch 86

    Berry Coolie Soup
    French Toast Sticks
    Pancakes
    Pork Sausage
    Vegan Sausage
    Spinach and Cheddar Quiche
    Roasted Butternut Squash
    Arugula with Smoked Salmon
    Bananas
  • Thursday's Lunch at 46

    Homestyle Vegetable Soup
    Herb Rubbed Pork Tenderloin
    Steamed Carrots & Peas
    Stuffed Peppers w/Pepperjack Cheese
    Oven Roasted Sweet Potatoes
    Carrot & Raisin Salad
    Tomato & Mozzarella  w/Pesto Salad
  • Oct
    6

    Friday Lunch 86

    Black Bean Soup
    Cheese Quesadillas
    Spinach Quesadillas
    Chorizo Quesadillas
    Corn and Red Peppers
    GF Quesadillas
    Vegetarian Taco Salad
    Rocket Pops
  • Friday's Lunch at 46

    Tomato & Basil Soup
    Cheese Pizzas
    Pepperoni Pizzas
    Sausage Pizzas
    Vegetarian Pizzas
    Gluten Free Pizzas
    Classic Caesar Salad
    Panzanella Salad
    Fresh Baked Apple Pie
  • Oct
    9

    Monday Lunch 86

    Grace Church School - Cafe - Cafe
    No Lunch School Closed for Columbus Day
  • Monday's Lunch at 46




    NO LUNCH. SCHOOL CLOSED FOR COLUMBUS DAY!
  • Oct
    10

    Lunch at 46



    NO LUNCH AT 46. ONLY IN TUTTLE HALL LOWER SCHOOL 86
  • Tuesday Lunch 86

    Professional Day for Teachers

    Lunch in Tuttle Hall

    Sandwiches
    Salads
    Fruit
    Lemon Bars and Cookies
  • Oct
    11

    Wednesday Lunch 86

    Grace Church School - Cafe - Cafe
    Vegan Lentil Soup
    Gemeli
    Marinara
    Wild Mushroom Ravioli in Sage Oil
    Cavatelli with Chorizo, Onions and Peppers
    Rotini with Peas and Onions
    Roasted Fennel
    Apples
  • Wednesday's Lunh at 46

    Egg Drop Soup
    Beef Stir Fry
    Steamed Jasmine Rice Pilaf
    Seitan Stir Fry
    Baby Bok Choy
    Kale & Apple Salad
    Grilled Chicken Salad
    Greek Yogurt w/Homemade Granola
  • Oct
    12

    Thursday's Lunch at 46

    Red Lentil Soup
    Tandori Chicken
    Oven Roasted Curry Cauliflower
    Yellow & Green Split Pea Dahl
    Stuffed Tomatoes w/Tri-color Quinoa
    Spinach & Cranberry Salad
    Cucumber Dill Salad
    Naan Bread
  • Oct
    13

    Friday Lunch 86

    Orzo and Peas
    Cheese Pizza
    Sausage Pizza
    Pesto Pizza
    GF Pesto, Sausage, or Cheese Options
    Vegan Mushroom and Garlic Pizza
    Red Leaf Romaine Salad
    Ice Cream Sandwiches
  • Friday's lunch at 46

    Roasted Red Pepper Soup
    Turkey Meatloaf
    Cornbread
    Oven Roasted Brussel Sprouts
    Roasted Garlic Mashed potatoes
    Vegetarian Nuggets
    Oven Roasted Red & Yellow Beets Salad
    Rotini Pasta Salad
    B.L.T. Sandwich Special
  • Oct
    16

    Monday's Lunch at 46

    "Meatless Monday"
    Broccoli & Cheddar Soup
    Cheese Lasagna
    Eggplant Parmesan
    Sauteed Spinach & Garlic
    Fresh Garlic Bread
    Oven Roasted Vegetable Platter
    Lemony White Bean & Arugula Salad
    Tomato & Broccoli Salad
    Sliced Ruby Red Grapefruit Wedges
  • Oct
    17

    Tuesday's Lunch at 46

    Cream of Mushroom Soup
    Sweet & Hot Sausage w/Pepper & Egg
    Steamed Basmati Rice Pilaf
    Stuffed Zucchini Boats
    Oven Roasted Ginger Glazed Carrots
    Fresh Garden Salad
    Tomato & Beet Salad
  • Oct
    18

    Wednesday's Lunch at 46

    Hearty Tomato & Rice Soup
    Chicken Pot Pies
    Vegetable Quiche
    Buttered Egg Noodles
    Raosted Vegetable Medley
    Shaved Asparagus Salad
    Deviled Eggs
    Greek Yogurt w/Homemade Granola
  • Wednesday's Lunch at 86

    Curried Lentil Soup
    Oven Baked Tandoori Chicken
    Vegetarian Chana Masala
    Steamed Basamati Rice Pilaf
    Steamed Green Beans
    Naan Bread
    Bananas
  • Oct
    19

    Thursday's Lunch at 46

    Corn Tortilla Soup
    Chile-Lime Pork Chops
    Sweet Plaintains
    Rice & Beans
    Roasted Chimmichurri Vegetables
    Chicken Salad
    Maple Roasted Carrot Salad
    Turkey Club Sandwich Special

  • Thursday's Lunch at 86

    "Taco Thursday"
    Beef Chili with toppings
    Three Bean and Veggie Chili
    Soft or Hard Tacos
    Steamed Corn 
    Clementines
  • Oct
    20

    Friday's Lunch at 46

    Carrot & Sweet Potato Soup
    Cheese Pizzas
    Pepperoni Pizzas
    Meat Lovers Pizzas
    Vegetarian Pizzas
    Gluten Free Pizzas
    Lightly Tossed Broccoli Salad
    Chicken Caesar Salad
    Chocolate Chip Cookies
  • Friday's Lunch at 86

    "Brunch for Lunch"
    French Toast
    Buttermilk Pancakes
    Pork Sausages/Vegan Sausages
    Maple Syrup
    Stewed Peas and Carrots
    Assorted Ice Cream
  • Oct
    23

    Monday's Lunch at 46

    "Meatless Monday"
    Red Bean & Kale Soup
    Whole Wheat Spaghetti w/Marinara Sauce
    Focaccia Bread
    Sauteed Broccolini
    Whole Wheat Penne Pasta Tossed w/Pesto Sauce
    Iceberg Wedge Salad
    Frisse & Raddicchio Salad w/Lemon Vinagrette
    Sliced Watermelon Wedges
  • Monday's Lunch at 86

    Cream of Tomato Soup
    "Italian Pasta Bar"
    Steamed Penne with Vegan Marinara Sauce
    Beef Meatballs
    Pasta Primavera in Garlic Olive Oil
    Steamed Green Beans
    Organic Violet Plums

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads
  • Oct
    24

    Tuesday's Lunch at 46

    Green Split Pea Soup
    Herb Rubbed Pulled Pork
    Corn on Cob
    Oven Roasted Fingerling Potatoes
    Mini Potato Rolls
    Portobello Mushroom Stacks
    Power Kale Salad
    Three Bean Salad
  • Tuesday's Lunch at 86

    French Onion Soup
    Baked Breaded Cod Fish
    Eggplant Parmigiana 
    Baked Tater Tot Rounds
    Sauteed Zucchini and Squash
    Petite Bananas

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads

  • Oct
    25

    Wednesday's Lunch at 46

    Vegetable Barley Soup
    Hot Open Faced Turkey on Texas Toast
    Homemade Stuffing & Cranberry Sauce
    Stuffed Cabbage
    Steamed Broccoli Florettes
    Greek Yogurt w/Homemade Granola
  • Wednesday's Lunch at 86

    Black Bean Soup
    Puerto Rican Sofrito Chicken
    Baked Seasoned Kidney Bean Stew
    Steamed Rice & Beans
    Steamed Zucchini
    Apples

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads

  • Oct
    26

    Thursday's Lunch at 46

    Italian Wedding Soup
    BBQ Chicken Tenders
    Plain Ckicken Tenders
    BBQ Tofu Medley
    Brown Rice Pilaf
    Roasted Carrots
    Smoked Salmon w/Baby Arugula Salad
    House Salad
  • Thursday's Lunch at 86

    Mixed Vegetable Soup
    Grilled Black Angus Burger
    Grilled Chili Bean Burger
    Baked French Fried Potatoes
    Corn on the Cob
    Oatmeal Cookies

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads
  • Oct
    27

    Friday's Lunch at 46

    Spinach & Tortellini Soup
    Steel Cut Oatmeal
    Mini Blueberry Pancakes
    Hashbrowns
    Scrambled Eggs
    Bacon & Turkey Sausages
    Spinach & Cheese Frittatta
    Pumpkin & Apple Pie
  • Friday's Lunch at 86

    Green Split Pea Soup
    Cheese Pizza
    Pepperoni Pizza
    Spinach & Feta Cheese Pizza
    Gluten Free & Vegan Options
    Steamed Carrots
    Ice Cream Cup

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads
  • Oct
    30

    Monday's Lunch at 46

    "Meatless Mondays"
    Butternut & Acorn Squash Soup
    Pierogies w/Carmelized Onions
    Steamed Broccoli Florettes & Carrots
    Grilled Vegetable Platter
    Whole Wheat Macaroni & Cheese
    Sliced Cantalope Wedges

  • Monday's Lunch at 86

    White Bean Rosemary Soup
    "Italian Pasta Bar"
    Steamed Penne with Vegan Marinara Sauce
    Beef Bolognese
    Pasta Primavera in Garlic & Olive Oil
    Steamed Sugar Snap Peas
    Apples

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads
  • Oct
    31

    Tuesday's Lunch at 46

    Chicken Vegetable Soup
    Fish & Chips
    Oven Baked French Fries
    Steamed Green Beans
    Falafel w/Whole Wheat Pita bread
    Asian Slaw Salad
    Tomato Bruschetta Salad
  • Tuesday's Lunch at 86

    Gingered Pumpkin Soup
    Barbecued Chicken Wings
    Teriyaki Chicken Wings
    Mushroom Ravioli in Sage Oil
    Baked Tater Tots
    Steamed Peas & Carrots
    Tricks and Treats

    Daily: Salad Bar with 12 toppings, Deli Meats, Assorted Cheese and Breads
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